"French Cancan" - Dinner & Show at 7 PM The Menu Selection of Smoked fishes (détail) Vinegar Sauce or Creamy Leek & Potatoes Soup or Avocado Cream with Crabmeat "Jane Avril" ****** Baked Monkfish with "Pistou" (Garlic & Basil speciality), Ratatouille Niçoise or Breaded Escalope of Veal "Vien Style" ****** Genuine Cake, Saint Tropez style (Light Sponge & Cream Cake) or Vanilla/Chocolate Ice Cream Cup or Strawberry Compote Flavoured with Mint ********* ½ bottle of champagne or wine included Musical entertainment with orchestra Moulin Rouge  * Menus are correct at the time of booking but may change on the day according to season or availability of products